<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss'><id>tag:blogger.com,1999:blog-12260964</id><updated>2009-06-24T07:04:01.104-05:00</updated><title type='text'>Hot Sauce Fiery Blog</title><subtitle type='html'>A Blog by and for hot sauce and fiery foods efficianados. The home of PyroMan, the famous chile head behind &lt;a href="http://pyropepper.com"&gt;PyroPepper Gourmet&lt;/a&gt;, the world's preeminent hot sauce web portal.</subtitle><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/blog.html'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default?start-index=26&amp;max-results=25'/><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://pyropepper.com/blog/atom.xml'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>30</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-12260964.post-4058784367887298943</id><published>2009-06-24T07:02:00.001-05:00</published><updated>2009-06-24T07:04:01.114-05:00</updated><title type='text'>We're on Facebook</title><summary type='text'>Check in with PyroPepper Gourmet Sauces &amp; snacks on Facebook! PyroPepper on Facebook</summary><link rel='related' href='http://www.facebook.com/pages/PyroPepper-Gourmet-Sauces-and-Snacks/94236177724' title='We&apos;re on Facebook'/><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/4058784367887298943/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=4058784367887298943&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/4058784367887298943'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/4058784367887298943'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2009/06/were-on-facebook.html' title='We&apos;re on Facebook'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-6597126052527083671</id><published>2007-11-13T11:36:00.000-05:00</published><updated>2007-11-13T11:56:08.745-05:00</updated><title type='text'>Lower Prices On Every Item!</title><summary type='text'>Hey Fiery Folks! PyroMan here. Some say that I have too much time on my hands. Others have long said that I've lost my mind. Maybe it's both, but I've really gone and done it now! I have gone through the entire PyroPepper Gourmet catalog and SLASHED PRICES on everything! Dave's Insanity Sauce - $4.45! Can you believe it?Trinidad Extra Hot Habanero Pepper Sauce - $3.45! Insane?Mad Dog's Revenge </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/6597126052527083671/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=6597126052527083671&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/6597126052527083671'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/6597126052527083671'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2007/11/lower-prices-on-every-item.html' title='Lower Prices On Every Item!'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-3074883820664443971</id><published>2007-11-02T07:52:00.001-05:00</published><updated>2007-11-02T07:52:54.134-05:00</updated><title type='text'>Scientists Testing Chemicals In Hot Sauce For Anesthesia Purpose</title><summary type='text'>Washington D.C. (AHN) - American scientists are testing the chemicals in hot sauce for their benefits in relieving the pain of surgery. Ultra-purified version of capsaicin is directly poured into open wounds during knee replacement and a few other highly painful operations as the volunteers are under anesthesia to see its effect in numbing the pain. Doctors believe that when we bite a hot pepper,</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/3074883820664443971/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=3074883820664443971&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/3074883820664443971'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/3074883820664443971'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2007/11/scientists-testing-chemicals-in-hot.html' title='Scientists Testing Chemicals In Hot Sauce For Anesthesia Purpose'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-7222530896283025619</id><published>2007-02-04T16:05:00.000-05:00</published><updated>2007-02-04T16:21:58.362-05:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cholesterol'/><category scheme='http://www.blogger.com/atom/ns#' term='diet'/><category scheme='http://www.blogger.com/atom/ns#' term='hot sauce'/><category scheme='http://www.blogger.com/atom/ns#' term='capsaicin'/><category scheme='http://www.blogger.com/atom/ns#' term='blood pressure'/><category scheme='http://www.blogger.com/atom/ns#' term='running'/><title type='text'>Hot Sauce Diet</title><summary type='text'>Lisa Malak(CBS News)  ATLANTA, GASomething ailing you?It might be time to hit the sauce. The *Hot* Sauce, that is. Dr. Spiro Antoniades is a runner, but didn't always have a runner's body. Last year he decided to make himself suffer for eating the wrong things. Before every meal, he downed a shot of Hot Sauce.Dr. Antoniades is now seventy pounds lighter, and shares his so-called "Hot Sauce Diet" </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/7222530896283025619/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=7222530896283025619&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/7222530896283025619'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/7222530896283025619'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2007/02/hot-sauce-diet.html' title='Hot Sauce Diet'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-5457111073837265147</id><published>2007-02-02T09:06:00.000-05:00</published><updated>2007-02-02T09:12:52.777-05:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='wing sauce'/><category scheme='http://www.blogger.com/atom/ns#' term='buffalo-chicken-wings'/><category scheme='http://www.blogger.com/atom/ns#' term='super bowl'/><category scheme='http://www.blogger.com/atom/ns#' term='dip'/><title type='text'>Buffalo-chicken dip surefire winner for Super Bowl party</title><summary type='text'>By Jan Norris Palm Beach Post Food Editor               Thursday, February 01, 2007                                            Once in a while, a dish comes along that has everybody saying, "Wow! Can I get that recipe?" &lt;&gt; The chicken-wing dip below is just such a dish. It combines all the flavors of traditional Buffalo-chicken wings and the blue cheese dip served alongside. It's a natural winner</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/5457111073837265147/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=5457111073837265147&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/5457111073837265147'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/5457111073837265147'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2007/02/buffalo-chicken-dip-surefire-winner-for.html' title='Buffalo-chicken dip surefire winner for Super Bowl party'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-115231691125167493</id><published>2006-07-07T19:01:00.000-05:00</published><updated>2007-01-21T06:46:01.206-05:00</updated><title type='text'>Summer Fun...</title><summary type='text'>Now that summer’s here and the weather is nice and hot, many of us are enjoying outdoor activities and cooling off with an ice-cold drink, or perhaps an ice cream. But not Scott Wilson of Sunni Sky’s, the ice cream shop he and his wife have run for the past three years.    The newest flavor to hit the roadside refreshment spot along North Carolina’s Highway 55 in Fuquay-Varina is “Cold Sweat,” a </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/115231691125167493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=115231691125167493&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/115231691125167493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/115231691125167493'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2006/07/summer-fun.html' title='Summer Fun...'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-114661064037330057</id><published>2006-05-02T17:55:00.000-05:00</published><updated>2006-12-25T02:20:16.320-05:00</updated><title type='text'>An issue too hot to handle</title><summary type='text'>G.D. Gearino, Staff WriterGovernments are often brought low by small events.An office security guard in 1972 notices a piece of tape on a door, and an American president is eventually driven from office. A British cabinet member visiting a friend's country estate in 1961 spots a young woman named Christine Keeler skinny-dipping in the pool, and his party ends up losing control of Parliament.These</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/114661064037330057/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=114661064037330057&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114661064037330057'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114661064037330057'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2006/05/issue-too-hot-to-handle.html' title='An issue too hot to handle'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-114415728039071428</id><published>2006-04-04T08:22:00.000-05:00</published><updated>2006-04-04T08:28:00.410-05:00</updated><title type='text'>Reeling in business with hot sauces</title><summary type='text'>In her Coconut Grove kitchen, Donna Wilson has combined her love of fishing and her passion for spicy foods to create award-winning hot sauces.BY BELLA KELLYSpecial to The Miami HeraldYou could say the perfect storm of Donna Wilson's love of fishing, a taste for spicy foods and a familiarity with Cajun seasonings led to the flaming success of her small business venture, Reel Heat.She started the </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/114415728039071428/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=114415728039071428&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114415728039071428'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114415728039071428'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2006/04/reeling-in-business-with-hot-sauces.html' title='Reeling in business with hot sauces'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-114250636741037566</id><published>2006-03-16T05:49:00.000-05:00</published><updated>2006-03-16T05:52:47.423-05:00</updated><title type='text'>The red-hot power of chillies can kill cancer</title><summary type='text'>By Roger Highfield, Science EditorThe substance in chillies that causes the tongue to burn also drives prostate cancer cells to kill themselves, according to research that could pave the way for new treatments.The pepper component capsaicin makes the cells undergo programmed cell death or apoptosis, says a study published in the journal Cancer Research. Tests found that it induced approximately </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/114250636741037566/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=114250636741037566&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114250636741037566'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114250636741037566'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2006/03/red-hot-power-of-chillies-can-kill.html' title='The red-hot power of chillies can kill cancer'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-114200429839850818</id><published>2006-03-10T10:22:00.000-05:00</published><updated>2007-01-11T02:32:24.616-05:00</updated><title type='text'>Hot sauce enchances health and flavour</title><summary type='text'>ST. JOHN'S, NFLD. (CUP) - Spicy food is a lot like sex - it makes you sweaty, it's good for you, but if you're not careful it can lead to a painful burning later. Ignore the tough-guy mystique around buffalo wings and five-alarm chili: The active chemical that burns your throat can help lower cholesterol, decrease your blood pressure and make breathing easier.    Cyril Butler is a big supporter </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/114200429839850818/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=114200429839850818&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114200429839850818'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/114200429839850818'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2006/03/hot-sauce-enchances-health-and-flavour.html' title='Hot sauce enchances health and flavour'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-113265627038709965</id><published>2005-11-22T05:41:00.000-05:00</published><updated>2006-01-25T04:32:50.650-05:00</updated><title type='text'>Chinese chili pepper invasion making some Mexicans hot</title><summary type='text'>By Chris Hawley, The Arizona RepublicMEXICO CITY — It is one of Mexico's most emblematic foods, the spicy ingredient in everything from salsa to enchiladas. But in Mexico, the red-hot chili pepper is under attack from abroad.China and other countries have flooded Mexico with dried peppers for three years. Chinese chilis now account for one-third of all such peppers consumed in Mexico, the </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/113265627038709965/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=113265627038709965&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113265627038709965'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113265627038709965'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/11/chinese-chili-pepper-invasion-making.html' title='Chinese chili pepper invasion making some Mexicans hot'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-113018885320008823</id><published>2005-10-24T16:17:00.000-05:00</published><updated>2005-10-24T16:20:53.206-05:00</updated><title type='text'>Cholula 3-Bean Chili Recipe</title><summary type='text'>Makes 6 to 8 servings    * 1½ pounds lean ground beef or ground uncooked chicken or turkey (see note)    * 1 (28-ounce) can tomatoes, undrained    * 1 (8-ounce) can tomato sauce    * ½ square (ounce) unsweetened chocolate    * 1 cup bottled  Cholula Hot Sauce    * ½ cup chopped peeled onion    * 1/3 cup chopped green pepper    * 2 tablespoons Worcestershire sauce    * 2½ teaspoons chili powder or</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/113018885320008823/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=113018885320008823&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113018885320008823'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113018885320008823'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/10/cholula-3-bean-chili-recipe.html' title='Cholula 3-Bean Chili Recipe'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-113016716501483640</id><published>2005-10-24T10:16:00.000-05:00</published><updated>2005-10-24T10:40:24.066-05:00</updated><title type='text'>Home Town Hot Sauce</title><summary type='text'>Here's a story about some folks from PyroMan's home town:Columbia Couple Heats Up Hot Sauce Industry(Columbia, SC) - In a small garden on Trenholm Road, you'll find bright reds and yellows and a few dark greens - some pretty plants with a very potent pop."They are dangerous hot," says Mark Riffle with a grin.Which, by the way, is how he and his wife Julie like it. From Mark's pepper shirt to </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/113016716501483640/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=113016716501483640&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113016716501483640'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/113016716501483640'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/10/home-town-hot-sauce.html' title='Home Town Hot Sauce'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-112661968866229646</id><published>2005-09-13T08:19:00.000-05:00</published><updated>2005-09-13T08:54:48.706-05:00</updated><title type='text'>George Hincapie Day</title><summary type='text'>Hey! PyroMan and PyroBoy are HUGE cycling fans. Having watched every stage of Le Tour de France live for the last 3 years, we have come to appreciate the immense talents of the only man to ride on all 7 of Lance's Tour winning teams, George Hincapie. Big George happens to live in Greenville, SC in the off season, which is only 45 minutes from the PyroLair.On friday, September 9, 2005, Greenville </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/112661968866229646/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=112661968866229646&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/112661968866229646'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/112661968866229646'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/09/george-hincapie-day.html' title='George Hincapie Day'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-112423934297230634</id><published>2005-08-16T19:32:00.000-05:00</published><updated>2005-08-16T19:42:22.976-05:00</updated><title type='text'>PyroMan's Top 5</title><summary type='text'>Ok, here we go. I'll bet I get asked 10 times a week "Dude, what are your favorite hot sauces?" Here are my all-time Top 5 favorites, in no particular order:Ring Of Fire Chipotle Garlic Habanero Hot SauceAfrican Rhino Peri-Peri XHot Hot SaucePickapeppa Red Hot SauceMelinda's XXXX Habanero Hot SaucePain Is Good batch #37 Hot SauceThere they are, in all of their fiery glory! What are your favorites?</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/112423934297230634/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=112423934297230634&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/112423934297230634'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/112423934297230634'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/08/pyromans-top-5.html' title='PyroMan&apos;s Top 5'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111946945324143073</id><published>2005-06-22T14:40:00.000-05:00</published><updated>2005-06-22T14:44:13.246-05:00</updated><title type='text'>Rate our products</title><summary type='text'>Hey! We've just added a new ratings feature for all of our products. Just go to any of our products pages and tell the world how you feel about them. Please keep the expletives to a minimum, unless you have turrette's, or something.</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111946945324143073/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111946945324143073&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111946945324143073'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111946945324143073'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/06/rate-our-products.html' title='Rate our products'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111888335812802737</id><published>2005-06-15T19:38:00.001-05:00</published><updated>2005-06-16T11:50:14.926-05:00</updated><title type='text'>NBC gets Wilbanks interview; hot sauce maker defends himself</title><summary type='text'>By MATT STEWARTThe Gainesville, GA TimesThe former attorney for Jennifer Wilbanks said the runaway bride should do "whatever she needs to do" to profit from her self-imposed ordeal.Lydia Sartain's comments came in the wake of NBC's announcement that "Today" co-host Katie Couric would have the first one-on-one interview with Wilbanks.The majority of the interview with the Gainesville native, whose</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111888335812802737/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111888335812802737&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111888335812802737'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111888335812802737'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/06/nbc-gets-wilbanks-interview-hot-sauce_15.html' title='NBC gets Wilbanks interview; hot sauce maker defends himself'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111858367109366230</id><published>2005-06-12T08:09:00.000-05:00</published><updated>2005-06-12T08:41:11.096-05:00</updated><title type='text'>Blue Ridge Barbecue Festival Report</title><summary type='text'>Friday night was overcast, which kept the crowds down from previous years. The smell of hickory wood was thick in the air, and the colorful displays of the competition teams made for an inviting visual pallette. As I, PyroMan, PyroWife and the PyroKids strolled through the competition cookers from all over the nation, only one thought bounced around in my mind: Where's Bill Milroy?You may have </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111858367109366230/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111858367109366230&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111858367109366230'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111858367109366230'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/06/blue-ridge-barbecue-festival-report.html' title='Blue Ridge Barbecue Festival Report'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111832372603101965</id><published>2005-06-09T08:15:00.000-05:00</published><updated>2005-11-29T09:59:29.760-05:00</updated><title type='text'>Blue Ridge Barbecue Festival</title><summary type='text'>It's finally here again! One of the greatest BBQ Festivals in the world is right here in PyroMan's hometown. Here's some new press: The Blue Ridge BBQ Festival will be in the spotlight on June 9 as the widely syndicated radio program "The John Boy and Billy Show" have declared "Blue Ridge BBQ Festival Day." Festival chairman Andy Millard and volunteer coordinator Patty Merrell will appear on the </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111832372603101965/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111832372603101965&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111832372603101965'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111832372603101965'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/06/blue-ridge-barbecue-festival.html' title='Blue Ridge Barbecue Festival'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111827283395738958</id><published>2005-06-08T18:12:00.000-05:00</published><updated>2005-06-08T18:20:33.963-05:00</updated><title type='text'>African Rhino Hot Tomato Soup</title><summary type='text'>Man! I just had the best tomato soup ever! I added some of my old favorite African Rhino Peri-Peri Hot Hot Sauce to it, and wow! It's killer. The first ingredient is roasted tomatoes, and it's got lots of roasted garlic too. What a flavor enhancer. Even my 8 year old son loved it. This sauce has been one of my top 5 all-time favorites for years now, and as many new products as I constantly try, </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111827283395738958/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111827283395738958&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111827283395738958'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111827283395738958'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/06/african-rhino-hot-tomato-soup.html' title='African Rhino Hot Tomato Soup'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111615829273597493</id><published>2005-05-15T06:51:00.000-05:00</published><updated>2005-05-15T06:58:12.736-05:00</updated><title type='text'>Jennifer's High Tailin' Hot Sauce</title><summary type='text'>Whoa! PyroMan's buddy David "Pappy" Ryan has hit the big time with his new hot sauce Jennifer's High Tailin' Hot Sauce. The AP article about it is showing up over 250 places this morning! He tells me that Inside Edition is coming over to interview him today too. Click here to go to David's site Pappy's Peppers (which PyroMan built).</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111615829273597493/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111615829273597493&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111615829273597493'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111615829273597493'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/05/jennifers-high-tailin-hot-sauce.html' title='Jennifer&apos;s High Tailin&apos; Hot Sauce'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111582224894874376</id><published>2005-05-11T09:34:00.000-05:00</published><updated>2005-05-11T09:37:28.960-05:00</updated><title type='text'>Hot sauces are incinerating palates with more frequency</title><summary type='text'>Ring of Fire, Scorned Woman, Vicious Viper, Toad Sweat.No, these are not the latest head-banging, heavy metal rock bands, or even a list of gory horror movies, but just a few of the aptly named bottled hot sauces that line the shelves of grocery and gourmet stores. They may be viewed as mere condiments by some, but many have nearly a cult following that reflects the generally colorful, energetic </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111582224894874376/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111582224894874376&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111582224894874376'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111582224894874376'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/05/hot-sauces-are-incinerating-palates.html' title='Hot sauces are incinerating palates with more frequency'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111565220241766305</id><published>2005-05-09T10:19:00.000-05:00</published><updated>2005-05-09T10:23:22.430-05:00</updated><title type='text'>Blair is about to light you up again!</title><summary type='text'>"We live in an extreme world," explains Blair Lazar, a hot sauce creator. "And I make extreme foods.' In his hands is the hottest spice in the world, an ultra-refined version of chilli powder so fiery that customers must sign a waiver absolving him of any liability if they are foolish enough to try it..." Click here for the entire story from the London Telegraph.</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111565220241766305/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111565220241766305&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111565220241766305'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111565220241766305'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/05/blair-is-about-to-light-you-up-again.html' title='Blair is about to light you up again!'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111486518410429496</id><published>2005-04-30T07:41:00.000-05:00</published><updated>2005-05-01T09:33:35.326-05:00</updated><title type='text'>Cold Feet &amp; Hot Sauce</title><summary type='text'>Jennifer Wilbanks, the missing 32 year old Georgia bride to be, was found safe and sound in Albuquerque, NM. She eventually confessed to authorities that after seeing a photo of Dave Dewitt, she was compelled to fake her own kidnapping and run away to find her "true love". Dewitt, known as "The Pope Of Peppers" and founder of The National Fiery Foods Show, had no comment other than to say "she </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111486518410429496/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111486518410429496&amp;isPopup=true' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111486518410429496'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111486518410429496'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/04/cold-feet-hot-sauce.html' title='Cold Feet &amp; Hot Sauce'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-12260964.post-111413347396110767</id><published>2005-04-21T20:28:00.000-05:00</published><updated>2005-04-21T20:31:13.963-05:00</updated><title type='text'>Even More Cowbell!!!</title><summary type='text'>I just can't get enough COWBELL, man! You may say, what do cowbell and fiery foods have in common? Do you really have to ask? Talk amongst yerselves..</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/111413347396110767/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='https://www.blogger.com/comment.g?blogID=12260964&amp;postID=111413347396110767&amp;isPopup=true' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111413347396110767'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/12260964/posts/default/111413347396110767'/><link rel='alternate' type='text/html' href='http://pyropepper.com/blog/2005/04/even-more-cowbell.html' title='Even More Cowbell!!!'/><author><name>Pyroman</name><uri>http://www.blogger.com/profile/18402878328468591904</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='14708978720880209247'/></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>1</thr:total></entry></feed>